Tagged: Bispham

Logistics Manager

Laila’s Fine Foods is a leading, independently-owned manufacturer in the chilled and frozen ready meal market, specialising in developing private label products for some of the UK’s best-known foodservice organisations and grocery retailers including Iceland and Lidl who sell our products to consumers under their respective retail brands. The Role We are looking for an outstanding Logistics Manager to take… Read more »

Kitchen Operative/Chef

Laila’s Fine Foods are a successful, family run manufacturer of chilled and frozen ready meals for the UK retail and foodservice sectors. Having recently spent over £7m on a state of the art factory extension that has taken our production from 40 tonnes to 60 tonnes per day we are looking to add a first class kitchen operative/chef to our high… Read more »

Pen Transfer Operative

We are looking for PERMANENT staff to work from 7am to 3pm and 3pm to 11pm (approx.) in the Pen Transfer area, working days will all be confirmed at interview. The job of the Pen Transfer Operative is to ensure all products are transferred and stored into the High Care area within set parameters which include ensuring required weights, product specifications, storage… Read more »

Despatch Operative

Laila’s Fine Foods is a leading, independently manufacturer in the chilled and frozen ready meal market, specialising in developing private label products for top global grocery retailers and well known international food service operators. Our customers include some of the UKs best known grocery retailers including Iceland and Lidl who sell our products to consumers under their respective retail brands. We… Read more »

Production Operative

Main Responsibilities: Working on a production line as part of a team to ensure all product components are present on the line for portioning and ensure the line is fed with products which meet specification to maximise the efficiency of the production run. We are looking for PERMANENT staff to work from 7am to 3pm and 3pm to 11pm (approx.) in the… Read more »